Since getting back from the States, I’ve been pretty busy at work – keeping pace (not falling behind) and enjoying the day-to-day life.
Pretty much at the expense of my personal life.
Sunday, though, I broke out of my routine and popped over to a nearby café for brunch. The weather was absolutely, positively fantastic – and the café was unprepared for the rush of customers. Only a few of the outdoor tables had been unlocked and the waiting staff seemed more than a bit overwhelmed.
Happily I didn’t care – I ordered my food and read my Economist.